Festive seasonings hamper gift box

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Festive seasonings hamper gift box
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This hamper gift box is specially designed for the holidays with products that enhance good meals.
It contains very gourmet condiments that add something extra to festive dishes: fig and onion confits to accompany foie gras, Camargue ‘fleur de sel’, and truffle olive oil.
These products are prepared in Provence with a minimum of ingredients in an artisanal way.
Offer the taste and know-how of Provencal gastronomy!

Description & Data sheet >>

€37.90
Tax included

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Coordinates & accessories

Food hamper gifts

The arrangement of this hamper gift box is made to bring an extra festive touch to holiday meals. Here are the products:

1 prestige bottle of truffle olive oil

olive-oil-with-truffleThe must-have for seasoning and flavoring salads, pasta, rice and other accompaniments.
Ingredients: 99% superior category virgin olive oil obtained solely by mechanical processes, natural truffle flavor. Bottle of 20 cl.

Onion confit

onion-confitSome people love it to accompany foie gras or good red meat. It’s a change from everyday life!
Ingredients: onions (45%), sugar, lemon juice, fruit pectin. BBD 48 months. Jar of 70 g.

Fig and grape confit

fig-confitA fruitier version to add a sweet note to a savory dish. Here in Provence, we love figs!
Ingredients: figs (50%), sugar, lemon juice, raisins 1.7%, cinnamon, fruit pectin. BBD 48 months. Jar of 70 g.

Camargue fleur de sel

camargue-fleur-de-selIt adds crunch and enhances the taste of all meats, but also foie gras. Camargue ‘fleur de sel’ is hand-picked, in the old-fashioned way, in the salt marshes of Aigues Mortes. It’s has been a treasure for thousands of years.
Ingredients: Camargue fleur de sel. Box of 125 g.

Send gift basket

A gourmet box purchase can be a good gift idea if you want to please a bon vivant. This composition of delicious condiments is also an excellent idea for an invitation to a holiday meal.

Your hosts will be delighted to taste French artisanal preparations. Especially since Provence has a reputation for unique know-how in gastronomy and good healthy products. Fruit and vegetable preserves, for example, are a local specialty.

For ages, Provencal cooks have worked with the best that their land has to offer: fruits from the Mediterranean basin, sun-drenched vegetables, the salt that unites the sea and the land. No need to add a lot of artifice to give these ingredients flavor. Scents, aromas and flavors are intrinsic to them and they are unique.

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7 Items
Data sheet
Flavored Camargue Salts
Camargue Fleur de sel, box of 125 g
Delight
onion confit, fig confit, Jar of 2.47 oz
Olive oil
prestige bottle of olive oil with truffle, 6.76 oz

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