French gourmet foodRead more
Unless you prefer the tender vanilla and pistachios nougat without chocolate?
Why not all three?
These small Easter egg (40g for eggs in nougat and 70g for egg in calisson) , there's something for greddy kids and gourmet adults... Read more >>
These delicate sweets are made, by a living heritage company, from a rare and tasty organic bean, combined with Provençal flavors.
A pure cocoa pleasure!... Read more >>
Taste the traditional Aix calissons in a new and fruity version, accompanied by sweet Marseille shuttles, and crunchy chocolate in different forms.
This composition is to be offered or shared in joy ... and savor entertaining! ... Read more >>
These artisanal quality specialties are prepared in accordance with ancestral recipes to accompany festive occasions.
A gourmet gift box, especially for Christmas or sympathy gifts, which will be very appreciated! ... Read more >>
Delicacy and originality define this fancy sweet box composed of delicious bites (calisons, nougats and candied oranges in chocolate). It combines the fondant and the softness.
A best idea among gift baskets for women, mixing traditional desserts and creativity... Read more >>
We have selected quality products, handcrafted in the Pays d'Aix by a living heritage company.
Famous navettes (biscuits), calissons, nougat and chocolate covered almonds green and black "olives" are ancestral recipes, the traditional sweets of Provence.
For greedy persons and gourmets!... Read more >>
The confectionery that produces these delicious Provencal specialties is labeled Entreprise du Patrimoine Vivant and received the 'Grand Prix de France' for its calissons.
A guarantee of taste and respect for the traditions to delight you for sure!... Read more >>
The provencal recipes are respected, the artisanal confectionery manufacture by Aix-en-Provence, labeled Entreprise du Patrimoine Vivant (EPV), guarantees subtle flavors.
Ideal to compose your Christmas dinner desserts as in the French traditions!... Read more >>
It’s an ode to the specialties of the Mediterranean Sea.
The fish soup (typical food of Marseille) is cooked with olive oil and accompanied by rouille sauce.
Not to mention the Clairette de Die, Provençal sweets (nougats or calissons) and chocolate deli (truffles or candied oranges).
A delicious sea breeze in a gift hamper box to send to connoisseurs! ... Read more >>
From aperitif to coffee, a set of dishes prepared by Aix en Provence houses of know-how.
Respect for authentic Provencal traditions and flavors are on the menu to treat you during the holidays... Read more >>
French gourmet food
Our Provencal gourmet food is offered in packs set around a theme or around a local product, with 3 different presentation boxes to choose from. They contain authentic flavors, aromas, scents, textures from Provence through authentic French regional dishes and sweets.
These are the best regional products from small-scale producers who love their terroir and want to provide a healthy product as natural as possible. Many of them have French labels that attest to their quality.
Take a taste of the best local products and gourmet foods from Provence with these food gift baskets. Offer them for the holiday season, or other occasions to your loved ones or just to treat yourself. Or maybe as corporate food gifts ?
These edible gifts contain the best of the Provencal terroir. From olive oil to calissons, from Camargue salt to Provence honey, all products have been rigorously selected for their taste and their production method. You will find also rare products such as jams of forgotten fruits or wild fruits.
Above all we wish to highlight the specialties of our region that respect not only the traditions but also the health of consumers as well as the environment.
In addition, some of the ingredients in our gourmet boxes are labeled: Label Rouge herbes de Provence, organic tapenade, Aix en Provence PDO olive oil, Camargue IGP rice, and Provence IGP honey. Culinary preparations are guaranteed without preservatives, without flavor enhancers, without GMO, without palm oil.
Among our makers a « Living Heritage Company » (French EPV) and more generally all our suppliers contribute to perpetuate the traditional know-how.
Now enjoy Provencal food and bon appetit!