Traditional Aix calissons or fruity calissons in a glass box


Presented here in a transparent box, for the eyes and the taste buds!
Available in 2 sizes (mini or standard), calissons are available in a traditional version (vanilla glaze) or in a fruity version ( blackcurrant, lemon, apricot or pistachio glaze).
The hardest part will be choosing because they are all delicious !!! ...
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Grand prix of France
The Aix calisson par excellence, a specialty of this confectionery from Aix area, is represented in a traditional version (vanilla flavor) and in a fruity version. The fruit topping flavors are: blackcurrant, lemon, pistachio and apricot.
It was awarded "Grand Prix of France" and may join the 13 Christmas desserts as refined delicacy. These Aix calissons perfectly meet the specifications of the Aix manufacturers, and are composed of 46% candied melon, almonds and orange peels. The icing is thin and delicate, flavored with vanilla.
This is a great classic that is generally appreciated as a gift.
Ingredients of traditional calissons: Candied melons (melons, sugar, glucose syrup), almonds, sugar, icing sugar, candied orange peels (orange peels, sugar, glucose syrup), unleavened bread (potato starch , water), glucose syrup, egg whites, vanilla flavoring.
Ingredients of fruity calissons: Candied melons (melons, sugar, glucose syrup), almonds, sugar, icing sugar, candied orange peels, (orange peels, sugar, glucose syrup), unleavened bread (apple starch). earth, water), glucose syrup, egg whites, natural vanilla flavor, blackcurrant, lemon, apricot, pistachio, colors: E163 turmeric extract, E160c, E141.
Store in a cool, dry place protected from light. This product may contain traces of nuts other than those listed above, gluten and sulphite.
Data sheet
- Shape
- Diamond
- Weight
- 75 g, 100 g
- Calissons
- Traditionals, Fruity
- Size
- Mini, Standard
- Label
- Grand Prix de France, Living Heritage Company (EPV)
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