rustic plate set
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Cute dessert plates Grasse pattern

Adopt these cute dessert plates every day in the colors of the Provencal summer fields from which it borrows the red flowers.
It’s made and painted by hand in a Vallauris workshop, and is part of the delicious Grasse collection.
Simple in shape for easy use, it’s compatible with ovens and dishwashers.
The pattern of this crockery set with stylized poppies is really poetical. ... Read more >>
$17.05
10 1 10

The minimum purchase order quantity for the product is 6.


 In stock

Customize your crockery!
by indicating in your order the name or the date to be affixed to the back of the items.

For a personal quote, please Contact Us

Grasse set: graceful!

These delicious and cute dessert plates are as pretty as a field of poppies.

It will bring an air of Provence and the summer sky to your meals or tea time. Its charming little red flowers, like hen crests, are sprinkled lightly against an off-white background. They almost look like funny little characters. The whole thing is full of midday light, and truly unique.

The Grasse collection is available, among others, in dinner plates, soup plates, pie plate, fruit bowls, and salad bowls. The tea pot and matching tea cups are also part of our catalog. You can thus compose magnificent sets as you like.

Little extra: if you wish, the potter can custom your dessert plates add a name, or a short inscription on the back of the plate to personalize it (for a wedding gift, for example).

Quality craftsmanship

This ceramic item is an authentic Provencal earthenware, crafted according to the tradition.

It has been shaped, dried, fired, decorated, and enamelled then fully re-baked by hand.

It’s an original creation from a workshop in Vallauris, a coastal town renowned for its history linked to pottery and art.

You won’t find this Grasse decoration in the shops, or from any other potter, because it’s exclusive.

So why hesitate to support such a beautiful craftsmanship?


Find out the collection Grasse  

GRASSE-ASS-DES
New
50 Items
Data sheet
Collection
Grasse
Shape
Round
Height
1.2 in
Diameter
7.9 in
Weight
460 g
Use as
Dessert plate, Cake plate, Tea plate, Breakfast plate, Gourmet coffee plate, Plate for aperitif, Plate for starters

Manual


1 - Before first use (culinary terracotta only)

Before using your culinary pottery for the first time, we recommend to soak your pottery and its cover overnight in cold water and then to air dry thoroughly.

Then rub it with a clove of garlic and let stand for at least 5 hours.

Before use, clean it by hand, preferably with liquid Marseille soap or a diluted commercial detergent. Once dry, your terracotta pottery is ready to use.


2 - To avoid thermal shocks

Glazed terracotta and earthenware, like any ceramic, are materials sensitive to thermal shocks and can be damaged irreparably. Here are some tips to avoid breakage.

  • 1st tip: Not empty!
    Never heat or reheat a pottery utensil when it is empty. We recommend placing preparations or food inside, or at least a glass of water, before placing your dishes in the oven or on a cooking source.
  • 2nd tip: Cold start
    Whatever the heat source, you should always start your cooking in a cold oven, or on a small fire with a heat diffuser. Covered pottery retains heat and loses very little energy. You can heat up slowly. The earth gently cooks the stewed preparations, giving them back their water. These remain soft and tasty. There is no point in raising the temperature sharply. If you adhere to this principle, you can simmer unattended for a long time. Finally, do not use your pottery for quick cooking (roasting meat, for example). It is not appropriate. Prefer utensils made of iron, cast iron, etc, instead.
  • 3rd tip: Do not put on a cold surface after cooking
    Provide a tea towel, a cork or wooden trivet, and avoid placing it directly on a work surface. The temperature difference between very hot terracotta and a cold surface could create a shock causing cracking. Likewise, never pass from the oven to the refrigerator or vice versa. It would be fatal for your ceramic. Also, do not leave your terracotta or earthenware dish next to a cooking point. The proximity of a very hot temperature can crack the ceramic.

3 - How to clean your pottery

Even if you are using the dishwasher, you must handle your dishes avoiding any shocks. For hand cleaning, avoid metal pads and abrasive sponges. It is better to use natural detergents, such as Marseille soap products. Always rinse thoroughly, especially for utensils that have an unglazed part. You must allow your ceramic to dry completely before storing it. Place the lid separately, or staggered to prevent airtight closing while your dishes are resting. This will help prevent mold, as the terracotta retains moisture.


Thanks to these recommendations, you will rediscover the true flavor of your recipe in this natural earth, and the pleasure of sharing it at dinner.

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