Deep baking dish Cavaillon set

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Average rating: 10/10 - Number of reviews: 3

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Ultra-practical and beautiful to look at, this round deep baking dish is made in Vallauris in a traditional pottery workshop.
The Cavaillon decor in Provencal colors will brighten up your meals with sun.
Available in 2 sizes, it’s compatible with all ovens and dishwashers to make your life easier.
It comes from an earthenware set including a whole range of table utensils.
Discover the Cavaillon tableware set, a must have! ... Read more >>

Description & Data sheet >>

$26.18

Diameter

Sets to compose as you like:

	Choose a handcrafted pottery style dinnnerware to enjoy everyday beauty and simplicity! These ceramic lunch plates are unique and hand painted in a workshop in Vallauris, capital of pottery on the Riviera. Round and flat, without complicated shape, they are dishwasher, traditional oven and microwave compatible. They are signed by the craftsman. Sold from 6 to compose a cheerful table service to say ‘bon apetit’. ...	Ceramic lunch plates Cavaillon $18.33
	You’ll love this kitchen floral apron printed with pretty lavender bouquets (to remember Provence). It’s available in 2 colors, and made with great care for a single adjustable size, with a large, practical pocket. The fabric is 100% cotton for easy machine care. Kitchen accessories are also available in Lavender Bouquet, such as pot holders and matching oven gloves. Just bring the Provencal freshness to your kitchen!...	Floral apron printed Bouquet de lavande $9.09
	Need beautiful cotton tea towels? Try this set from the Cassis collection that designed in jacquard woven to bring out cheerful colors. A large cashmere pattern framed by friezes makes them elegant. Sold by 3 in 100% cotton fabric, this set shows turquoise kitchen towels or red and yellow ones. They will be essential for kitchen or table use, or to coordinate with a Cassis tablecloth. They are among best seller dish towels. ... Read more >>	Cotton tea towels (x 3) Cassis by Marat d'Avignon® $37.62
	Heat resistant oven gloves from the Tradition collection by Marat d'Avignon®, made in Provence. They are sold in unique size by pair. The calissons all over print proposed here comes in 4 colors to choose from. It is quilted with insulated lining and a textile hook to hang it. It comes from the Tradition table collection, a high-end confection...	Heat resistant oven gloves Tradition, Marat d'Avignon (x2) $22.87
	Quilted potholders in set of 2 to complete your kitchen linen set from the Tradition collection by Marat d’Avignon®. The quality quilted cotton with an isothermal layer, is the guarantee not to burn you while grabing the hot dishes. They are available in white, blue, yellow and rust orange to illuminate your kitchen with the colors of Provence...	Quilted potholders Tradition (X2) $12.47

Quantity

On Order

Customize your crockery!
by indicating in your order the name or the date to be affixed to the back of the items.

For a personal quote, please Contact Us

Coordinates & accessories

Pretty dessert plates Cavaillon motif

$16.03

Spring salad plates Cavaillon decor

$18.33

Ceramic lunch plates Cavaillon

$18.33

Very large dinner plates with floral decor

Very large dinner plates Cavaillon pattern

$35.83

Ceramic tart dish Cavaillon

$38.58

Large decorative salad and fruit bowl Cavaillon

$38.58

Big serving bowls Cavaillon

$16.08

Kitchen fruit bowl Cavaillon

$24.80

Colorful fruit bowl Cavaillon

$13.23

Double utility!

No need to use and wash intermediate dishes. This deep baking dish with handles makes both jobs, as it can cook and present your preparations.

It’s available in two diameters. The small model holds approximately 1.5 liters and the large baking dish approximately 2 liters.

Its depth allows food to be cooked very gently, perfectly suited to the oven, to restore incomparable tenderness. Terracotta cooking is the best way to enhance meats and vegetables stews. It will be your ally in the kitchen and for table use.

Discover Cavaillon

This tableware set is made up of hand painted dishes, decorated plates, salad bowls, cups, and breakfast crockery. You have plenty of shapes and sizes available to set up a pretty table every day.

Unless you choose this collection as outdoor tableware, or for a country house. Cavaillon decor highlights the warmest Provencal colors. It’s generous, and evokes the hot summers of Provence. Its use every day will surely drive away gloom.

Genuine and signed!

White earthenware has been used for tableware in Provence since the 17th century. It’s perfect for receiving colored decorations, with a brush or ‘a la poire’, and allows endless possibilities. Vallauris earthenware is an example.

The Cavaillon decor is quite traditional here. This gives a rustic and simple feel, even if the technical execution is very elaborate. But only the result counts.

This dish is signed Vallauris on the back, and is part of this beautiful craft that deserves to continue.

Find out the collection Cavaillon

Reference CAV-PLA-RON-FOU-22

Condition New

Data sheet

Collection: Cavaillon
Shape: Round
Diameter: 8.7 in, 9.5 in
Height: 3.2 in, 3.5 in
Weight: 2.1 lb, 3 lb
Use as: Serving dish, Baking dish, Oven dish

Manual

1 - Before first use (culinary terracotta only)

Before using your culinary pottery for the first time, we recommend to soak your pottery and its cover overnight in cold water and then to air dry thoroughly.

Then rub it with a clove of garlic and let stand for at least 5 hours.

Before use, clean it by hand, preferably with liquid Marseille soap or a diluted commercial detergent. Once dry, your terracotta pottery is ready to use.

2 - To avoid thermal shocks

Glazed terracotta and earthenware, like any ceramic, are materials sensitive to thermal shocks and can be damaged irreparably. Here are some tips to avoid breakage.

1st tip: Not empty!
Never heat or reheat a pottery utensil when it is empty. We recommend placing preparations or food inside, or at least a glass of water, before placing your dishes in the oven or on a cooking source.

2nd tip: Cold start
Whatever the heat source, you should always start your cooking in a cold oven, or on a small fire with a heat diffuser. Covered pottery retains heat and loses very little energy. You can heat up slowly. The earth gently cooks the stewed preparations, giving them back their water. These remain soft and tasty. There is no point in raising the temperature sharply. If you adhere to this principle, you can simmer unattended for a long time. Finally, do not use your pottery for quick cooking (roasting meat, for example). It is not appropriate. Prefer utensils made of iron, cast iron, etc, instead.

3rd tip: Do not put on a cold surface after cooking
Provide a tea towel, a cork or wooden trivet, and avoid placing it directly on a work surface. The temperature difference between very hot terracotta and a cold surface could create a shock causing cracking. Likewise, never pass from the oven to the refrigerator or vice versa. It would be fatal for your ceramic. Also, do not leave your terracotta or earthenware dish next to a cooking point. The proximity of a very hot temperature can crack the ceramic.

3 - How to clean your pottery

Even if you are using the dishwasher, you must handle your dishes avoiding any shocks. For hand cleaning, avoid metal pads and abrasive sponges. It is better to use natural detergents, such as Marseille soap products. Always rinse thoroughly, especially for utensils that have an unglazed part. You must allow your ceramic to dry completely before storing it. Place the lid separately, or staggered to prevent airtight closing while your dishes are resting. This will help prevent mold, as the terracotta retains moisture.

Thanks to these recommendations, you will rediscover the true flavor of your recipe in this natural earth, and the pleasure of sharing it at dinner.

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