The Provence deli condiments box includes products made without preservatives, without GMO, without palm oil and without flavor enhancers.
1 jar of mustard with honey and saffron of Provence (100 or 150 g), to taste with your meat, poultry, and other delicatessens to play on the sweet and salty accord.
Ingredients: acacia honey, vinegar and mustard seeds from organic farming, saffron of Provence, salt, water.
1 jar of saffron jelly (110 or 200 g), to spice up grilled meats at the end of cooking, to accompany a goat cheese or a milky dessert.
Ingredients: water, organic cane sugar, agar agar, saffron of Provence.
1 jar of 90 g of fig confit or onion confit.
Ingredients figs confit: figs (65%), onions, white vinegar, sunflower oil, salt, pepper.
Ingredients onion confit: onions (80%), red wine (contains sulphites), sugar, sunflower oil, red vinegar (contains sulphites), salt, pepper.
Mediterranean cuisine is well known for its flavors, but also for its virtues in favor of health. It makes centenarians! Provencal specialties are all based on local products, full of sun. Fiber rich vegetables, aromatic herbs rich in essential oils, vitaminized fruits and saffron, spice of Provence unique and filled with antioxidants, relaxing, promoting digestion (among other vertues).
So do not scruple to enjoy these gourmet and delicate condiments with this French gourmet food. You can use and abuse it without fear for your health.
You may offer this box from Provence to a gourmet person. Good things are always appreciated! In addition, you will make a craft gift with an original composition that is not elsewhere. For your food presentation, we offer two solutions depending on the occasion : a black bag with handles, chic (and practical for transport if you are invited), or a nice red box with drawer.
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