Best sweets and confectionery Traditions of Provence

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Best sweets and confectionery Traditions of Provence

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This sweets and confectionery box is composed of the most traditional and best sweets that Provençaux adore (and everyone in general).
These artisanal quality specialties are prepared in accordance with ancestral recipes to accompany festive occasions.
A gourmet gift box, especially for Christmas or sympathy gifts, which will be very appreciated with organic nougat and chocolate! ...

Description & Data sheet >>

$62.18 $73.15

Chocolate delight

Sets to compose as you like:

	This pretty ecological box contains 250 g of organic hazelnut chocolate bar pieces. Whole roasted hazelnuts jailed in a crunchy chocolate bar, dark (74%) or milk (39%) cocoa. It’s handmade by an EPV-labeled confectioner's chocolate, artisan of taste since 1880. Freshly prepared near Aix en Provence, this excellent chocolate is made from a selected rare and organic bean. Chocolate lovers won't miss it! ...	Organic hazelnut chocolate bar pieces $10.14
	They look like real fruit, but these olives are made with roasted almonds coated with organic chocolate from a rare and natural variety of cocoa beans that are both very aromatic and flavorful. Crunchy and tender at the same time, they can be nibbled without hunger, for dessert or with coffee. A delicious and very playful 'trompe l'oeil' specialty : put them on the table at the end of a meal or compose your 13 Christmas desserts. Made by a creator-confectioner recognized 'Living Heritage Company' (French label), they are available in an eco-responsible box of 150 g...	Grilled almond and organic chocolate olives $8.45
	These bites are made with organic candied orange peels coated with 74% dark chocolate and cut into small chewable balls. Organic chocolate comes from a rare and natural variety of cocoa beans that are both very aromatic and tasty. The recipe is traditional in Provence, we usually eat candied orange in the 13 Christmas desserts. Made by a creator-confectioner, Living Heritage Company, they are available in an fancy, eco-responsible box of 100 g. Very greedy little bites of pleasure! ...	Organic candied oranges coated with 74% dark chocolate $7.60
	The artisanal quality of these 'shuttles' guarantees a very greedy and low calorie tasting like most biscuits of Provence. They come in two versions : traditional with orange blossom , or less Provencal but just as delicious with salted butter caramel. Made by a creator-confectioner, with the French label 'Entreprise du Patrimoine Vivant' (living heritage company) , they are available in eco-responsible box 150 g. A very delicious crunchy pleasure! ...	Real navettes of Marseille - traditional recipe $8.20
	For addicts of chocolate only, this basket is garnished with various treats (truffles, Provencal mendiants, fragments, olivettes and small grains) based on high quality cocoa: 74% for dark chocolate, and 39% for milk chocolate. These delicate sweets are made, by a living heritage company, from a rare and tasty organic bean, combined with Provençal flavors. A pure cocoa pleasure!...	Special chocolate box from Provence $57.67

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Coordinates & accessories

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Description
Data sheet

Products

This gourmet sweets and confectionery hamper is exclusively made up of quality products of Provence that are usually served for dessert or coffee during festive meals.

They are all homemade by a confectionery from Aix en Provence labeled EPV (« Living Heritage workshop »). ... An assortment of traditional and crunchy sweets that will bring you a warm atmosphere at the end of a meal or at tea time.

Why not offer this gourmet gift set for Christmas, Valentine’s or Mothers Day?

Diamond box of vanilla calissons (360 g)

This is a great classic, generally appreciated as a gourmet gift.

It has been the specialty of this confectionery near Aix since its creation in 1880. These calissons strictly follow the specifications of Aix manufacturers, and are composed of 46% candied melon, almonds and orange peel. The glaze is fine and delicate, scented with vanilla.

The calissons won the "Grand Prix de France" award ... to the delight of gourmets.

Organic soft nougat in foil (box of 100 g) – Vanilla flavors

This tender nougat, generally made with honey, almonds and egg white, is offered here in classic white vanilla flavour.

Taste them because they are surprisingly modern without distorting the known flavor of white vanilla nougat.

Organic chocolate mendiants (80 g)

Here is the Christmas mendiant of Provence, usually presented in the shape of a round puck. The confectionery workshop manufactures this specialty near Aix en Provence. The initial recipe was kept but a square shape was adopted for a larger format.

It’s an organic chocolate with a high cocoa content, dark or milk of your choice (74% for dark chocolate and 39% for milk chocolate), from a rare and very tasty bean. The pieces of candied orange blend with the roasted almonds to evoke the Mendicant Orders.

A very tasty tradition!

Organic black nougat in foil with honey and pistachios (box of 100 g)

black nougat honey and pistachio in foil

This artisanal nougat is fine and crunchy, with a good proportion of pistachios.

It will appeal to all gourmet lovers of honey and sweetness. Also, it’s one of the thirteen Provençal desserts, with its cousin the white nougat. They symbolize black and white penitents on Christmas Eve.

Discover all our French gourmet food

Reference COF-DOU-TRA-MN

Condition New

In stock 9 Items